Join Pitmaster Jim Frank for a culinary adventure as he introduces the McFrankenRib, his authentic take on the classic McRib sandwich. Ditching the processed fast-food version, Jim shows you how to create a genuine rib sandwich using real, slow-cooked ribs. In this detailed tutorial, Jim takes you through the process of trimming, seasoning, and cooking a rack of ribs, ultimately crafting a sandwich that's packed with flavor and integrity. From the fall-off-the-bone meat to the tangy barbecue sauce, and topped with fresh onions and pickles, this sandwich is a true homage to barbecue craftsmanship. Whether you're a rib aficionado or just looking for a delicious new recipe to try, this video is sure to inspire your next BBQ creation.