Don't have all day to babysit the grill? No problem! Join Pitmaster Jim Frank as he guides you through the techniques to master "Hot and Fast Ribs" in this dynamic new video. Learn how to prep, season, and grill ribs that are not only quick to cook but also incredibly tender and flavorful. Jim shares his expert tips for choosing the right cuts, applying the perfect rub, and utilizing specific grilling methods that cut down cooking time without compromising the smokey goodness of traditional BBQ ribs. Perfect for busy weekends or spontaneous gatherings, these ribs will satisfy your BBQ cravings in a fraction of the usual time!